skip to Main Content

ACO News

drainage system assessment service

Curious about our Drainage System Assessment service?

Drainage is a key contributor to the overall hygiene in every food processing plant, but irregular maintenance or poor installation…

read more
commercial kitchen cleanability

Cleanability and your commercial kitchen

In food preparation facilities, cleaning is always top of mind and on the daily agenda. For chefs and commercial food…

read more
reliable floor to drainage connection

Reliable floor to drainage connection research ACO and SIKA

The connection between floor and drainage is vital for the longevity of the installation and to prevent hygienic failures through…

read more
interactive map

Inside a beverage production facility

Beverage manufacturing processes use a great deal of water. On average, every litre of beverage produced generates up to six…

read more
protective covers for linear channels

Protective covers for ACO’s linear channels

Introducing a new accessory to the ACO Food and ACO Gully ranges: channel and gully protective covers. By covering drainage…

read more
design a water tight drainage system

Steps to design a watertight drainage system

Effective waste water management in a properly designed drainage system ensures optimal hygiene and also minimises the risks of disruption…

read more
ommercial kitchen cleanability

Cleanability and your commercial kitchen

Are your grease management and drainage systems easy to clean?  Cleanability has a significant impact on the health of any…

read more
aco puts hygiene first

ACO puts hygiene first

From fast food outlets to upmarket restaurants, one critical factor in any catering operation – hygienic drainage – is often…

read more
upgrading drainage for production

Upgrading your drainage to match your improved production capabilities

Understandably manufacturers focus on upgrading manufacturing equipment and technologies when they are gearing up for increases in demand or planning…

read more
aco plant fit out

Food hygiene starts on the plant floor

Floors and drains are an integral part of a food processing facility. Keeping them clean and therefore hygienic is paramount…

read more
trade waste management in buildings

Wastewater drainage from start to finish : tradewaste management in buildings

Floors and drains are an integral part of a commercial kitchen or food processing facility. From the point of discharge…

read more
drainage for food preparation facilities

Hygienic drainage design promotes food safety

Behind that seemingly clean food preparation environment lays a potential hygiene risk harbouring bacteria that puts consumers at risk of…

read more
combatting foodborne bacteria

Combating foodborne bacteria with hygienic drainage solutions

With a greater awareness of what we consume and how manufacturers produce our food, the food manufacturing industry increasingly falls…

read more
ACO Puts hygiene first at FCSI EAME conference

ACO Puts hygiene first at FCSI EAME conference

ACO, one of the world’s leading commercial drainage specialists, is to sponsor this year’s FCSI EAME Conference in Madrid (26…

read more
HygieneFirst

Cleanliness and hygiene go hand-in-hand

Hygiene in the food industry is vital and extends beyond just the proper handling and preparation of food. Hygiene is…

read more
hygienic drainage

ACO hygienic drainage design ensures food safety is met with ease

Food hygiene is vital in any food processing and consumption area. Harmful bacteria can be present in dish cloths, tea…

read more
food industry drainage

Health and hygiene: drainage products for the food industry

ACO has 60 years worth of experience across a range of sectors, in understanding the significant impact that drainage has…

read more
SUBSCRIBE
Close
SUBSCRIBE
Close
Back To Top